Vancouver, cafes and restaurants

Then in the afternoon we went to a street in East Vancouver that had independent shops, organic food and little restaurants. We sat in a café and health food shop called something like ‘Ambrosia Cherub’ and I sat there looking at a showcase of desserts and am inspired to go home and make them myself. There was date square, oatmeal raisin cookies, mango dessert and a raw bar. My companion had a lovely mango lassi. I had golden turmeric tea. Everything was lovely.